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Meet the fishmongers whose work fuels our cuisine.
Learn more about our seasonal courses.
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Our team sources the finest producers in our area.
- Involtini di Pesce Spada: layers of eggplant, tomato, basil, fresh mozzarella – £18
Meet the fishmongers whose work fuels our cuisine.
Learn more about our seasonal courses.
Our team sources the finest producers in our area.